Surf, Order, Dine, Relax
Skip waiting in line with your luggage in tow and relax with your own personal tablet to browse the internet and order your meal directly. The Provencal-inspired bistro menu at Bisoux Market was created by New York Chefs Riad Nasr and Lee Hanson – the famed duo behind Balthazar, Pastis, Schiller's and Minetta Tavern.
The restaurant is simply French country and Bisoux Market offers the entire menu to-go, plus traditional French gourmet items from Cibo Express Gourmet Markets.
Insider Tip: Try the Croque Monsieur for an indulgent treat, reminiscent of the French comfort food.
Bisoux Market is located in Terminal D near Gate 3 at LGA