• Chelsea Pacella

Taste the Sea, Texas Style


No one does seafood like Texas favorite, Pappadeaux. Named GQ Magazine’s 2013 top 10 best restaurants, your taste buds are set for something special. Luckily, the airport location at IAH. Try their Shrimp and Crawfish Fondueaux, a dish that will transport you to New Orleans in a culinary flash! Or indulge in an array of other seafood favorites... from the crispy fried alligator to the Costa Rican tilapia, you will fall in love with Pappa! Traveling with the family? No worries! Enjoy a great meal amidst a warm, family-friendly atmosphere.


Insider Tip: In a time crunch? Order a meal to go and make your seatmates jelly!


Located in Terminal E Concourse Entrance Hours: Mon-Sun 9 a.m. - 9 p.m

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